CHANGING LIVES THROUGH FOOD

A unique collaborative of medical professionals, chefs, educators, researchers, and food system experts dedicated to the improvement of personal and public health.

 

Call For Manuscripts

We invite you to submit your manuscript for publication in a Special Issue of Nutrients, guest edited by TKC Founder, Dr. David Eisenberg.

 

TKC In the News

“The Kitchen Prescription for Better Health” David Eisenberg featured in Food Technology Magazine.

“Teaching Kitchen solutions are among the most timely, fun, and effective approaches to inspiring better health and catalyzing food systems change.”

Our vision

A world in which teaching kitchens are everywhere—advancing personal health and health of the planet.

Our mission

To catalyze and empower a growing network of innovators changing lives through food.

A Teaching Kitchen is a learning laboratory for life skills where we can teach everyone to eat, cook, move, and think more healthfully. We seek to answer the question “What can we do together that we cannot do on our own?

Learn More About the Teaching Kitchen Collaborative

GET INVOLVED

BECOME A MEMBER OF THE TKC

Get involved and collaborate with some of the best people improving public health today.

PUBLISHED RESEARCH

A partial list of relevant published research related to the emerging field of teaching kitchens.

SUPPORT OUR WORK

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PRESS

The Teaching Kitchen Collaborative in the News

EVENTS & RESOURCES

Attend one of the TKC sponsored events or browse our resources

FOOD IS MEDICINE MAP

Identify Teaching Kitchens worldwide and add your own

Corporate Members & Supporters

NPR logo“A Dose Of Culinary Medicine Sends Med Students To The Kitchen”

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“The Kitchen Prescription For Better Health”

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“To Improve Patient Diets, the Doctor Is In…the Kitchen”

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