Teaching Kitchen Collaborative – The Teaching Kitchen Collaborative (TKC) is an invitational network of thought leading organizations using teaching kitchen facilities as catalysts of enhanced personal and public health across medical, corporate, school, and community settings.

CHANGING LIVES THROUGH FOOD

A unique collaborative of medical professionals, chefs, educators, researchers, and food system experts dedicated to the improvement of personal and public health.

LEARN MORE ABOUT US

”Our vision is that teaching kitchens will be used as catalysts of enhanced personal and public health across medical, corporate, school and community settings.
DAVID EISENBERG, MDFounder, Teaching Kitchen Collaborative

Learn More About Our History & Leadership

David Eisenberg Speaking at a conference

Teaching Kitchens: where people learn to cook, eat, move, and think more healthfully–for a lifetime.

Why Teaching Kitchens?

TKC RD Committee to present “Dietitians Take The Lead in Teaching Kitchens” at FNCE

Read All TKC Member News

New! The TKC launches the Food is Medicine Map – a global interactive resource.
(Coming soon!)

Members & Supporters

November 11-12, 2020:
The Teaching Kitchen Research Conference is online!

“A Dose Of Culinary Medicine Sends Med Students To The Kitchen”

“When the Prescription Is a Recipe: A Doctor’s Office Moves to the Kitchen”

“To Improve Patient Diets, the Doctor Is In…the Kitchen”

“A Dose Of Culinary Medicine Sends Med Students To The Kitchen”

“When the Prescription Is a Recipe: A Doctor’s Office Moves to the Kitchen”

“To Improve Patient Diets, the Doctor Is In…the Kitchen”

Read more TKC Press

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