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The Ultimate Teaching Kitchen Toolkit

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How To Series:
March 20th Webinar

Metrics that Matter: Evaluating Impact on Measures of Food Literacy, Eating Habits, and Health Outcomes Among Teaching Kitchen Participants

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Welcome New 2025 TKC Organization Members!

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Read the 2023 TKC Impact Report

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CHANGING LIVES THROUGH FOOD

A unique collaborative of medical professionals, chefs, educators, researchers, and food system experts dedicated to the improvement of personal and public health.

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“Teaching Kitchen solutions are among the most timely, fun, and effective approaches to inspiring better health and catalyzing food systems change.” – Katie Welch, TKC Executive Director

Vision

We envision a world where people are equipped and inspired to pursue lifelong health and wellness.

Mission

Our mission is to build and support a global network dedicated to improving lives through transformative culinary and lifestyle education.

The Teaching Kitchen Collaborative (TKC) is a network of thought-leading organizations that leverage teaching kitchen facilities to enhance public and planetary health. Our members span medical, community, school, and corporate settings, and are united by a shared question: What can we achieve together that we cannot accomplish on our own?

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BECOME A MEMBER OF THE TKC

Get involved and collaborate with some of the best people improving public health today.

TKC RESEARCH

Advancing research on teaching kitchens’ impact.

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PRESS & REPORTS

The Teaching Kitchen Collaborative in the News

TOOLKITS

Browse our resources to help you get started

CAREERS IN TEACHING KITCHENS

Open Positions at the TKC and our Member Organizations